Catching the Vintage Train

New York Transit Museum operates a special subway train made out of a ragtag selection of vintage trains.  Normally these trains are used as a stationary exhibit, sometimes as a vehicle for special events (like the Old City Hall station tour), but sometimes all straphangers are in for a treat: the train operates on normal subway lines.

Most people view subway trains as uniform utilitarian objects, stainless steel worms that swallow them in point A and if everything goes well spit them out in point B. But in reality the modern NYCTA system is made out of a hodgepodge of different train models, a legacy of three different subway systems. Many old train models have been retired, like the beloved “Redbird” trains. And by retired I mean dumped into the ocean to become artificial reefs in NJ. I remember riding redbirds, and sometimes used to encounter other old trains before they have been scrapped in favor of the more technologically advanced, but poorly designed R160-style trains. The museum train is a special case of this.

The rivets and a mishmash of large windows and steel panels give the old R1 cars look of living prehistoric creatures. Graffiti writers of the 70s hated these cars because they did not have a lot of flat surface to cover in paint and called them “ridgys”. Modern train cars mostly do away with the front windows, cutting off the whole front for a spacious machinist’s cab.

This unfortunate design decision leaves less space for passenger and does not allow kids of all ages to get “machinist’s view”.

 

These trains don’t sound like the new ones: they don’t make the “ding-dong” sound when the doors are closing, but produce a pleasant “ksssht-pfft” noise of a pneumatic actuator. Instead of whining a few melodic notes like the R160s, R1s roar like propeller planes.


One unique feature is the lack of large plastic American flag stickers that were added to all trains after 9-11.

Helvetica was not dominating the typography of the subways yet. In fact, it was not yet created.

The alternate reality feeling permeates the cars. Dangerous looking ceiling fans, exposed incandescent lightbulbs and vinyl seats were from an era less concerned with vandalism.

State of the art pre-war climate control: rider-accessible vents

and futuristic fans

 

The tiny little rattan seat behind the machinist’s cab and the completely different design of the hand strap.

One of the biggest difference with the modern trains is how the conductor works. He operates the train with the two hand grips while standing precariously between the cars.

 

Here’s a video that shows this a little better

One of the coolest parts is the fact that you can ride between the cars (something that is against the modern MTA rules. “<a href=”http://www.deadprogrammer.com/looking-at-the-things-flashing-by/”>Looking at the things flashing by</a>” normally gets you a ticket, even if it’s an amazing experience.

 

Here’s a video:

Gold and pinstripe “CITY OF NEW YORK” signs are gorgeous, but the ad reproductions are more entertaining than authentic.

A friend of mine who remembered these trains from his youth told me that the part that he hated the most about them were the rattan seats: they tended to fray and fragment into pin-sharp pieces of fiber. Rattan seats look beautiful and are extremely comfortable when new, but I indeed sat down on one seat that had a broken section that was uncomfortably sharp. On the other hand all of these trains feature “conversation-style seats” turned 90 degrees to each other instead of the horisontal rows of benches that are the standard today.

Some dubious advice, although I’ve seen this happen.

I’m pretty sure this patent ran out by now.

Currently this train operates every Saturday through January 19th. This page lists the schedule of departures. A round trip to Queens takes about an hour. The best way to catch the train is to arrive on 2nd Avenue stop of the F line in Manhattan. The train spends about 10-20 minutes standing in the station there, so it’s easier to catch. In Queens it does not stand on the platform, but the departure times are pretty accurate. If it’s more convenient, you can just spend a 15 mintues to half an hour waiting along the weekday M train stops, like 47-50th Street/Rockefeller Center.

Mudsharked

When I worked at TV Guide I had a co-worker who frequently used a phrase “couldn’t we just” (pronounced with a whiney way with a New Jersey accent) to drive web developers to the outer reaches of annoyance. The thing is, in software development there are very few things that are “just” and a lot of resons why we couldn’t.

One of the main reasons is that people tend to abuse just about any feature that you is created for them. This goes doubly for nice features.

Let’s say you have an understanding boss who lets you have some flexibility in your workday hours. You can safely bet that without frequent admonitions to come in at a reasonable hour your fellow cowokers (and probably yourself) will probe the limits of when to begin a workday to a ridiculous degree.

When I worked at a clam counter at Nathan’s at Coney Island we used to have a set of one pint containers with horseradish and cocktail sause. My supervisor told me to keep them under the counter and only furnish when requested. After a number of annoyed customers asked me why “couldn’t I just” leave them on the counter, I complied. What could go wrong?

A day later two homeless gentlemen had an argument over something and used the containers as projectile weapons against each other. My supervisor sent me out to clean the mess with a dose of “I told you so” (apparently this same exact fight happened in the past).

The thing is, your fantasy is usually not enough to envision the ridiculousnes to which features can be abused. For instance, as a fisherman I’ve always had a fantasy of fishing out of a building’s window. When I was taking a cruise around Seattles’s waterfront with my wife, the boat’s guide pointed out the Waterfront hotel, and mentioned that in the past hotel’s management provided fishing rods and tackle in the rooms.

The problem turned out to be not that the clients did not catch fish. The problem was that instead, they caught too many, and left their catch to rot in sinks, toilets and bathtubs. Tired of antisanitary fish carcasses they nixed this feature.

When I came home, I looked up the hotel, and found the bit that the guide left out. This hotel was the place where the infamous Led Zeppelin “mud shark incident” took place. The link is certainly not PG 13, because rockstars, hotel rooms, fish caught out of the window, and groupies is a dangerous mix.

Has a feature that you created ever been mudsharked?

Cinematic New York

When you live and work in New York, you spend a huge amount of time on tv and movie sets. Most of the time the sets are abandoned by the shooting crews, but very frequently tv or movie magic is happening as you are walking by.

Why is New York so overrepresented on screen? Part of it is because it’s New York. But it’s also because the city government is also very friendly to the moving picture industry.

When I worked on a website for Kenneth Cole, I learned an interesting factoid: the real name of this fashion powerhouse is Kenneth Cole Productions. It turns out that in the early days they abused a perk that the city gives to movie people: ability to park their huge trailers in places where normally only city services vehicles can linger. Cole applied for a permit to shoot a movie called “The Birth of a Shoe Company”, parked a huge truck in front of a hotel where a major shoe show was taking place, and proceeded to sell enough shoes while cameras were rolling (sometimes even with film) to start a company.

While watching a movie or a show set in New York I get a lot of “oh, hey it’s” and a lot of “hmm, where’s that?” moments. Sometimes a movie or a show becomes more memorable just because its locations are so familiar to me.

Let me give you some examples about how cinematically impregnated my environs are. Take, for instance 30 Rock. I spent 7 years working in two buildings that are behind 30 Rock, and every little thing in, under and over Rockefeller plaza is seared in my brain. Also, I have the same last name of one of the actors (is Jane Krakowski a relative? Probably not).

The 47-50th Street/Rockefeller Center subway station that I got out at almost every day for those 7 years (unless I missed a few stops while reading or sleeping) is the one featured in a key scene in Darren Aranofsky’s “Pi”. The Brighton Beach bus stop in “Requiem for a Dream” – one of my first American jobs was right there, handing out fliers for a gypsy psychic. One of the buildings where I worked, 1211 Avenue of the Americas was very subtly featured as Sideshow Bob’s prisoner number in a Simpson’s episode.

Sterling Cooper corporate headquarters are famously located at a non-existing 405 Madison Avenue. On the other hand 415 Madison Avenue is a very real building where my wife used to work.

When I go to and from work now, I pass a grating which John McClane ripped off in one of the Die Hard movies to jump on the top of a moving train. The building where I work? Well, it doubles as the Massive Dynamic headquarters on “Fringe”. They do a lot of shooting at the floor where I work. You can see our big conference room called “Jail” in a number of commercials. You know, Doctor House, he’s supposed to stay in New Jersey, but one time he slept on “my” couch at the office after shooting a commercial there. The butterflies of doom from Fringe also live in “Jail”.

Ironically, the only famous person who went to my hight school is Larry David, the co-creator of a certain show about nothing set in New York, but shot in LA.

Stigma and the City

New York is like a hot girl in high school. One that’s easy to love, easy to hate, and easy to pretend that you don’t care about at all (since she does not notice you anyway). New York is beautiful, ugly, cruel and kind — all at the same time. They are both high  maintenance and high rent.

My high school experience was surprisingly non-traumatic. I never tried to pretend to be someone I’m not, to hide my geekiness and foreignness.  Strangely enough  that made me feel like I actually fit in, even though  I probably did not.  And while I “missed my chance” in high school, my love affair with New York City is going strong.

Side Note: my high school’s only famous alumni is Larry David, creator of Seinfeld and the inspiration for the character of George Costanza.

Tourists to New Yorkers are what geeks and nerds are to jocks.  This highly insensitive sign in front of the currently inaccessible to the public lobby of the Woolworth Building.

Tourists are not permitted

I spent the last 14 years in New York, but to this day I have not lost the feeling of being a tourist. I constantly carry a brick of a camera with me (mostly in my bag, but often on a strap around my neck) and  gawk at the skyscrapers. Most of my co-workers avoid Times Square like the plague because of all the slow moving tourists. I, on the other hand, feel at home there.

If the tourist is the lowest of New York’s inhabitants, there’s even more gradation. New York is not just Manhattan. There are 4 other boroughs plus Long Island and New Jersey, denizens of which can only reach Manhattan via a bridge or a tunnel and are collectively known as “the bridge and tunnel crowd” .  The moniker is not precise —  there are four other ways to reach the city the I know of:  ferry, water taxi, helicopter taxi, and Roosevelt Island Tram.  I am a proud bridge and tunneler as well.

One of my first jobs in Brooklyn was circular delivery — those annoying little advertisement newspapers that you find wedged into your door or mailbox.  I spent a lot of time methodically crisscrossing  Brooklyn’s street grid, visiting many different neighborhoods.  I used to mark the street map that I visited to make sure that I covered the area that I was supposed to cover. I wonder if they use GPS to insure that the delivery men cover their area now. There are few things that I like more than walking Manhattan’s streets, watching people and arhitecture and taking pictures.

I am thinking of two projects. First – visiting every single street in Manhattan with the help of GPS. I believe that this was done already, as well as my ongoing (but mostly unpublished NYC Tarot photography project). But secondly, I want to take a series of photographs from the middle of Manhattan’s street intersections – there’s something about the view of NYC’s streets from the intersections that fascinates me, and it’s a view that few people explore.

De gustibus non est disputandum

In the former Soviet Union, cognac was the expensive booze of choice, while whiskey was relatively unknown. Technically, you can only call cognac the brandy from Cognac in France, but the Soviets did not care much about that, already abusing Appellation d’Origine Contrôlée with Soviet Champagne.

In any case, high end Armenian brandy was considered the ultimate drink. Armenians were one of the first to invent the alcohol distilling technology, and Armenian brandy, by the way was the very same drink that Odysseus used to knock out the Cyclops.

The reason I remembered all this, is because two news articles reminded me of a Russian saying: to a pessimist cognac smells like bedbugs, to an optimist – bedbugs smell like cognac. Good cognac has a rather peculiar smell, and some say that it smells exactly like squashed bedbugs. Although I smelled cognac often enough, I’ve never smelled squashed bedbugs. Thus I can’t really say if the saying is true, or just an artifact of crappy Soviet cognac.

Consider the contrasts:

In Zimbabwe people are eating rats:

“Twelve-year-old Beatrice returns from the fields with small animals she’s caught for dinner.

Her mother, Elizabeth, prepares the meat and cooks it on a grill made of three stones supporting a wood fire. It’s just enough food, she says, to feed her starving family of six.

Tonight, they dine on rats.

“Look what we’ve been reduced to eating?” she said. “How can my children eat rats in a country that used to export food? This is a tragedy.””

Zimbabwe’s ambassador to United States, Machivenyika Mapuranga, told CNN on Tuesday that reports of people eating rats unfairly represented the situation, adding that at times while he grew up his family ate rodents.

“The eating of the field mice — Zimbabweans do that. It is a delicacy,” he said. “It is misleading to portray the eating of field mice as an act of desperation. It is not.” “

It’s hard to be optimistic about rat eating, but I guess it’s not as difficult for Mr. Mapuranga.

On the other hand, it’s probably pretty hard to be pessimistic about gourmet food served in some Manhattan soup kitchens:

“The multicourse lunch that Michael Ennes cooked in the basement of Broadway Presbyterian Church last week started with a light soup of savoy and napa cabbages. The endive salad was dressed with basil vinaigrette. For the main course, Mr. Ennes simmered New Jersey bison in wine and stock flavored with fennel and thickened with olive oil roux.

But some diners thought the bison was a little tough, and the menu discordant.

“He’s good, but sometimes I think the experimentation gets in the way of good taste,” said Jose Terrero, 54. Last year, Mr. Terrero made a series of what he called inappropriate financial decisions, including not paying his rent. He now sleeps at a shelter. He has eaten at several New York City soup kitchens, and highly recommends Mr. Ennes’s food.”

The gourmet soup kitchen chef is an optimist though:

“Despite the care he puts into his cooking, he doesn’t mind a little criticism.

“They’re still customers, whether they’re paying $100 a plate or nothing,” Mr. Ennes said. “One thing we do here is listen to people and let them complain. Where else can a homeless person get someone to listen to them?” “

I grew up with the Soviet media feeding me horror stories about life in America, and I know that indeed, looking at the world through the eyes of reporters is “looking through a glass darkly“. I trust the CNN reporter over the Zimbabwian politician because the latter has a much keener interest in misrepresenting the reality. But on the other hand, the efforts of the New York Times reporter to find the several homeless critiquing the free gourmet cuisine seem a little artificial. I bet 99% of them were rather grateful for tasty meals. But then, I don’t doubt that the New York City homeless can be rather picky — I’ve seen some refusing and even throwing offered food at the would be Good Samaritans.

A Pineapple Grows In Brooklyn

There’s one piece of Americana that I do not like. Lawns. Suburban grass lawns. Keeping a good looking lawn is difficult and expensive. The amount of watering and cutting and fertilizing is mind boggling, considering that you are simply growing grass. Lawns do have a nice, neat appearance, but in my opinion they are way too sterile.

Of course, I am not alone in lawn-hating. Various hippies are also unhappy with vast water-hogging expenses of grass they can’t smoke. They propose various solutions, such as replacing grass with clover, wild flowers, etc. I actually very like one solution I’ve seen somewhere (can’t find the link) – they’ve replaced the lawn with a vegetable garden. It’s not as neat and sterile, but still green most of the year. And you get your own organic berries and vegetables.

Oh, and I got to mention this, my wife always liked this black grass (Ophiopogon planiscapus, I think) that grown across from the waterlily pond in Brooklyn Botanical. Now, that would make one nice gothy lawn.

In any case, my McMansion-owning friends can have their humongous lawns and tractor lawnmowers. Living in an apartment, all I can operate with is a windowsill.

Speaking about windowsills. I grew up in a very old apartment in Odessa, Ukraine. The windowsills there were huge – you could sleep on those things. Some of the newer houses in America don’t even have windowsills – they have picture frame moulding around them. The older, Art Deco era apartment where I live now has decently sized windowsills. They are big enough for a couple of cats to sleep on.

In any case, there’s a lot of super cool stuff you can grow on your windowsill. I, for one have a couple of real pineapple plants.

For the longest time I thought that pineapples grew on palm trees, like bananas and coconuts. Well, I just found out that bananas also don’t grow on palm trees and are technically herbs. Live and learn.

Anyway, pineapples grow low on the ground, kind of like corn. The first pineapple plant that I grew on my windowsill I got from Brooklyn Botanical Garden gift shop. It already had the small fruit and cost me about $30 bucks. That was years ago. It has proven to be amazingly resilient – I generally have a brown thumb, and frequently forgot to water it. It survived a cold New York winter, and finally I ended up eating the slightly bigger pineapple. It was small, but very pineapply.

The plant that you see in the picture is one of the two that I picked up from Ikea in Elizabeth, NJ. They set me back only 20 bucks, together. Thank you, Ingvar.

I bet there are other cool plants that I could grow. Various dwarf citrus plants – lemons, oranges, kumquats, etc. Coffee tree. Maybe even a dwarf banana. The trick, of course if finding plants that already have fruit on them (if you know a good supplier, please let me know) – growing something from a seed is a huge pain in the ass.

Deadprogrammer Visits The Radiator Planet

If you live in New York, chances are pretty high that you live in an apartment building. We, young generation X-ers, face a tough choice. To be able to afford a house without Google stock options, you need to move either to New Jersey (technically ceasing to be a New Yorker) or to Staten Island. Which is a fate worse than death. The rest, find refuge in the bajillion of apartment buildings on the Isle of Long or in Manhattan itself. There are also some in Jersey City, Queens and the Bronx. Apartment living is a reality for most Manhattanites and card-carrying members of the Bridge and Tunnel society, such as myself.

I don’t think I’ve ever seen central air heating in a New York apartment. Apartments here are heated with radiators. Radiators are noisy, prone to overheating and generally troublesome. As the heating season is about to start, let me share with you my wealth of radiator knowledge.

There are three major heating system types common to the New York area: water, one pipe steam and two pipe steam. Only the oldest buildings have water heating, if you have one of those, you are on your own. I’ve never seen a two pipe steam system either, so the only one I can tell you about is the almost century-old technology – the one pipe steam radiator with a Hoffman valve. It’s very, very likely you have one of these.

In this picture Gary the cat shows you what a typical single pipe system looks like. It’s basically a steam-carrying pipe sticking out of the floor, connecting with your radiator via a valve. A mistake that most people are making, is thinking that by twiddling with this valve it’s possible to control the temperature. This is absolutely wrong. In theory, you should be able to open and close this valve to start or stop the flow of steam. In practice, as most of these are very old, the gaskets don’t hold steam at all even in the closed position. Closed and half-open position usually does not result in much other than noise from the condensed water that can’t get back down and leaks.

This heating system is very simple. Steam enters the radiator through the pipe, condenses as water and leaves down the pipe. It has numerous advantages: steam is more efficient than heated water, there’s next to no chance of the system freezing (when that happens to a water-heated radiator on the coldest day of the winter, it’s not a lot of fun – just ask Joel). Steam radiators like this existed in Victorian times as well, with one exception. They tended to explode if too much pressure was applied, maiming and killing hapless apartment dwellers. That’s why so many brownstones have water-heated systems.

In 1913 George D. Hoffman started a company that produced an ingenious little device that made steam radiators safe. If you look at your radiator, you’ll find a little vent that usually looks like a miniature rocket ship (as you can see both my radiator and the valve have Streamline / Art Deco styling very popular in the period when my building was built). Chances are, it will be a Hoffman Specialty Model 40. This device works like a not very bright Maxwell’s demon: it lets air enter the radiator or escape, but stops steam from escaping.

The whistling noise that you hear at night is air escaping the radiator when it fills up with steam. If the vent is not correctly sized or, which is more frequent, got clogged up with mineral deposits, you will hear water and steam spurting out of it and destroying your neighbor’s ceiling. Worst case scenario – the valve gets stuck on open and fills your entire room with steam, ruining the walls and possibly burning you. When changing a clogged valve, make sure that the steam is off and is going to stay off while you change it, and be around when the steam is going back on to make sure that there are no leaks.

Even if you have a properly sized and regulated valve and you pitch the radiator towards the pipe to let the water drain without making much “water hammer” noise, it’s likely that your apartment will be overheated. Most are. As the intake valve is usually out of commission, the best way to turn off the radiator is to close the steam valve by turning it upside down (I’ve heard about this trick on This Old House. This is rather inconvenient and a bit dangerous – you might strip the threads and end up with a whole room full of steam. My guess is that there would not be an explosion as the valve is engineered to open if the pressure is excessive. Maybe not, I don’t know.

The best thing to do is to purchase a regulated thermostatic valve. These are improved valves with a sensor that closes the valve when the temperature reaches a certain level. While not perfect, these really let you exert a tiny bit of control over your apartment’s temperature. It also lets you easily shut down the radiator, as sometimes the buildings overheat so much, that you don’t need heat at all.

The kit usually consists of three parts: a temperature control device, an adaptor and a Hoffman-type valve. This will run you about $100 altogether. I have one on two radiators, and let me tell you, these are worth every penny.

P.S. I am rather curious as to what George D. Hoffman looked like and what his life story was. Somehow I imagine him as a fat dude in a three piece suit with some ridiculous Victorian hair and beard-style. If you ever find a picture of him, please let me know. All I could dig up was an old brochure (PDF) that featured the Hoffman company logo: “The Use of Hoffman Valves Make a Poor Job Better A Good Job Perfect.”


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What Makes a Man Turn Neutral?

Galen R. Frysinger’s travel pages yield an amazing selection of photos. Amongst them is what I was looking for for a long time: Turkmenbashi’s fabled Arch of Neutrality. Doesn’t the arch remind you of something? Exhibit A and Exhibit B:

The mechanism turns Turkmenbashi’s golden likeness so that he always faces the sun. I’ve heard that the statue is made of solid gold, but I doubt that a little. On the other hand, it’s the Great Serdar we are talking about.
Click on the image to see other amazing pictures of Turkmenian monuments.

Now, another amazing monument was created by Zurab Tsereteli, a serial sculptor terrorizing Moscow with his horrible creations.
Exhibit A and B:

Don’t worry, the statue of Putin in judo gear is not full size. It’s just a sketch, the real thing will be much, much bigger.

Mr Tsereteli wants to give this other monument as a gift to New Jersey. It’s supposed to be a monument to 9/11, but somehow I see very different symbolism in this “statue”.

Stupid Real Estate Tricks II

How many questions does it take to make a real estate agent to disclose a sewage treatment plant 10 blocks away?
Let’s see:
1) Are there any facilities in the neighborhood that I should know about?
nope.
2) How is the air quality around here?
nope.
3) How far is the fecy processing plant?
bingo.

Damn weasels.

The plant, officially called “Coney Island Water Pollution Control Plant” but universally known as “The Stinky” is located on Knapp Street between Ave X and ave Y, across from “Funtime USA” arcade. The arcade is there partly because the zoning laws for coin operated businesses are very tough. Mayor La Guardia banned all coin op machines, especially pinballs, claiming that they are controlled by mafia and rot the minds of young people. Now pinball is legal, but the zoning laws are still tough.

Anyways, the plant has this distinctive fence. A quote from the fence designer’s page: "... Wavewall in Green was designed to soften and landscape this industrial complex situated in a residential area. The problems of a large sewage treatment plant in a residential area are obvious. "

So, the fence even has a name, “Wavewall in Green”. Hmm, I can see that.

The fence is really well designed, actually. It’s cheap, very hard to climb, graffiti repellent and not bad looking at all. To bad it doesn’t neutralize the smell.

The quote "Directly influenced by the function of this site" made me laugh though.

Anyways, this is why I am afraid of looking for a house in New Jersey or Staten Island. If you don’t know the neighborhood, you can get reeeally screwed.