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  • Michael Krakovskiy 3:27 am on October 3, 2006 Permalink | Reply
    Tags: Bento, businessmen, , convenience store food, county fair food, , festival food, festival junk food, , , food pyramid, , , junk food overlows, , Miso, , Ramen, , , Squid, , Tempura, , , Yƍshoku   

    Deadprogrammer Visits Japan Part VIa : Japanese Food 

    You know that a have a japonophiliac streak in me, but I can’t honestly say that Japanese cuisine is my favorite. In fact it holds a shaky fourth position, after Vietnamese, Korean and Thai cuisines (in that order). Sushi, sashimi and kushiyaki (stuff on skewers) are great comfort food, and not many things achive the perfection of high quality sashimi (especially if I caught the fish) and fried smelt is probably one of my top 10 favorite foods. But overall, I think Japanese cuisine is all that great, but I still like it better than French and Italian.

    Let’s start at the base of Japanese food pyramid. The fast food. I am not going to get into details about Japanese McDonalds and the like. Calling it Macdonurado and making the clown hot and female does not change it much.

    Let’s start with the first meal that you might encounter – the bento, the boxed lunch. The sell these in most trains and train stations. The variety of bento is amazing, almost always reflecting the season and featuring fresh local produce. It’s probably the perfect and the best fast food in the world. Sadly, obentos are not popular in the US, which I think might change in the future. The thing that most resembles the bento, the tv dinner, is terrible and thankfully extinct.

    Here’s a group of Japanese businessmen enjoying their bentos in a shinkansen. One of my favorite features of Mainichi Daily News is a special feature about bentos written by Shinobu Kobayashi. A bento usually cost about $10. My favorite part of bentos is the little exotic pickles, from lotus root to stuff I can’t even identify. They are like a little surprise – you never know how they’ll taste.

    A whole separate category should be devoted to festival junk food. Think the Japanese version of American county fair food.

    First, there’s takoyaki, which should be familiar to all I Love Katamari players. Takoyaki are greasy balls of fried batter, filled with chunks of octopus and drenched in mayo, served searing hot. Unhealthy as hell, but great with beer.

    Okonomiyaki is sort of Japanese take on pizza. They are also hot and greasy beyond belief, and again, a great drinking food.


    Grilled squid on a stick is a popular festival food.

    Mitarashi dango are sticky rice flour dumplings on a stick. They are very filling, but not particularly tasty. I liked mochi a bit more.

    Fried foods are very popular in Japan, and the idea of deep frying was introduced by Portuguese missionaries. I always thought that it were the Dutch and the word “tempura” refered to “temperature,” but Wikipedia article tells me that it’s from “”ad tempora quadragesimae”, meaning “in the time of Lent””. In any case, tempura is only good when it’s made in front of you, and even then too greasy for my taste. I had a good tempura meal in a moderately expensive tempura place (it set me back something like $50) and I am still underwhelmed. Tempura here in New York is outright horrible.

    Japanese cuisine is at its worst when it tries to emulate western food. There’s this class of meals called yoshoku, which means western-style japanese food, and it’s usually horrible. What it reminds me of the most is medieval artists trying to depict elephants and rhinos having for reference only pictures made by other medieval artists who also haven’t seen the real thing. Here’s an gratin of some sort that my wife had:

    The variety of convenience store food boggled my mind. Even the most basic student staples like ramen soup are exotic there: here’s one that has real clams in it’s fixin’ package:

    While junk food overlows and is dirt cheap, fruit and vegetables generally are very expensive. To make up for enormous prices, they are often local, hand picked, meticulously packaged (sometimes with an autographed photo of the farmer), and of great quality. Here’s a moderately cheap grocery store – those tiny little watermelons are $20 each.

    For all the corruption of the west, traditional meals are great. I already covered the phenomenon of the “morning set” in a previous post, so here’s a photo of a traditional Japanese breakfast that I had in a ryokan. It consted of fried salmon, rice, miso soup, seeweed salad, pickles and interestingly shaped egg omlet.

    Traditional dinner at ryokan was also great – sashimi, two kinds of seafood salad, pickled shrimp, miso soup, rice and sake. The little pink flower-like thingy is a slice of a special boiled fish cake (I think).

     
  • Michael Krakovskiy 7:26 am on February 9, 2005 Permalink | Reply
    Tags: , bookstore chain, Bushido, businessmen, champion wrestler, fencing, , food tastes, Geisha, Hai - Yes Beero, , , , Mario Bros., , Office worker, Ringo, , Seaweed, , ,   

    Domo Arigato Mr. Roboto 

    I am thinking about going to Japan for my next vacation. Time to tally my knowledge of Japanese. Let’s see…

    Nippon – Japan
    Sushi – Raw fish with rice
    Sashimi – Raw fish
    Sake – Alcoholic drink. Some call it Japanese vodka or rice wine, but what do they know. It’s technically a rice beer.
    Yakitori – Kebab
    Tempura – Stuff fried in batter
    Nori – Seaweed for sushi
    Wasabi – Pickled radish
    Agari – Green tea (in sushi restaurants)
    Miso – Soy paste soup
    Mochi – Ice-cream (or other stuff) in a dough shell
    Arigato – Thank you
    So Des – So it is
    Godzilla – Big radioactive lizard
    Sumo – Along with competitive eation, one of the few sports involving a lot of fat people
    Yokozuna – A champion wrestler. Tend to be overweight
    Sarariman – Office worker, formerely a Samurai. Probably.
    Samurai – A Shogun’s report
    Shogun – Samurai’s supervisor
    Bushido – Samurai’s Rules and Regulations Manual
    Geisha – A woman who entertains Yokozunas, Samurais and Shoguns. As well as Sararimen with a good sarary.
    Sensei – Teacher
    Kohai – What Wall Street types call a Rabbi. One who helps out somebody less experienced.
    Sempai – Someone who has a Kohai.
    Karate – Pronounced Kara-tey.
    Something-do – Way of something.
    Kendo – Way of the sword. Somehow really means fencing dressed skirts with bamboo sticks.
    Robot-san – Mechanical human being. Some take Samurai or Geisha form.
    Kinokuniya – Japanese bookstore chain
    Ringo – Apple
    Ringu – Ring
    Waifu – Wife
    Chambara – Japanese movies about Samurai
    Manga – What Americans call Anime
    Jedi – Another word for Chambara; also a person with high midiclorian count
    Terevision – A device for watching Chambara
    Harakiri – A suicide method very popular in Chambara
    Kamikaze – A suicide method not very popular in Chambara. Also a drink
    Kohee – 8 dollar coffee
    Yakuza – Legitimate businessmen with a lot of tattoos and missing pinkies.
    Meiwaku – Trouble, disturbance.
    Kawai – Cute
    Pokemon – A very kawai little critter
    Makdonurado – A fast food place where sometimes you get a toy Pokemon with you meal and your food tastes like it’s made out of Pokemons.
    Katana – A type of Samurai’s cutting sword. Also name of Larry Ellison’s giant boat.
    Katakana – One of sets of Japanese characters. Either the one used for foreign words, or the other one.
    Hiragana – Same as Katakana.
    Hai – Yes
    Beero – Beer.
    Ebisu – God of something good, maybe beer. Also a type of beer.
    Kappa – Demon of some kind, I think lives in water. Also a character in Mario Bros. games.
    Tanuki – A smart shape shifting demon with huge balls.
    Futon – Bed
    Tatami – Rug

    Uh… Yeah, I think I am done.

     
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